Some rounds do not end on the 18th green. They go on a little longer, with the clubs already put away and the scorecard still in your pocket. That is what the La Criolla grill at San Roque Golf & Resort is for: the resort’s Argentine grill, the place where a day of golf turns into a long, relaxed meal.
La Criolla grill: Argentine grill on the terrace
Under a wood and cane pergola, the sign says it plainly: La Criolla, Argentine grill. It is on the resort’s terrace, with a cosy atmosphere designed for unwinding after your game. The resort’s social media sums it up with a touch of humour: coming here and not stopping at La Criolla «is almost a crime».
Everything revolves around the fire: premium cuts of meat and gourmet burgers, the timeless flavours of an Argentine grill. No complications. Good produce, embers and time to enjoy it.
The best way to end a day of golf
The sign itself asks the question: is there anything better than ending a good day of golf with an authentic Argentine grill? It is hard to argue otherwise. You go over the swing that came out perfectly, the putt that stopped a finger short and that fairway that resisted you. And you do it in good company and with no rush, which is how a long meal at the La Criolla grill tastes best.
That is why the La Criolla grill is the natural complement to the course. It is not just a place to eat: it is part of the golf experience, the one that starts on the 1st tee and ends at the table. If you do not know the course yet, here is the hole-by-hole guide to San Roque Golf & Resort to work up an appetite.
Frequently asked questions
How can I check La Criolla’s menu and opening hours?
Before your visit, the safest option is to ask San Roque Golf & Resort directly. They will confirm what is on the menu that day and when you can drop by the La Criolla grill.
Has La Criolla given its name to a tournament?
Yes. The 1st La Criolla Golf Tournament was announced at San Roque Golf & Resort for 12 August 2026, with 18 holes and an Argentine grill lunch.